Two additional tick species in the U.S. have been found capable of transmitting red meat allergy, or alpha-gal syndrome.

This new evidence raises worries about the spread of AGS, particularly in regions like Long Island, where ticks are a growing ...

In alpha-gal syndrome, the immune system overreacts to a sugar known as galactose-α-1,3-galactose, or "alpha-gal" for short.

New research from the CDC is exposing surprising new culprits behind a growing meat allergy. The tick menace is even worse ...

New cases of alpha-gal syndrome (AGS) have emerged in areas outside the habitat of the lone star tick, suggesting other tick ...

TWO women were rushed to hospital with a mysterious illness after eating red meat. Neither of them had suffered from food ...

New research on alpha-gal syndrome, an allergy to red meat, suggests that its spread may be linked to more tick species.

Alpha-gal syndrome is a type of food allergy. According to Mayo Clinic, it makes people allergic to red meat and other ...

Two Emerging Infectious Diseases studies link bites from black-legged (deer) and western black-legged ticks to potentially ...

Alpha-gal syndrome, a severe and life-threatening allergy to red meat, has been linked to tick bites in Maine and Washington.