To dissolve rust from your cast iron cookware, simply coat it in ketchup, let it sit for 15 minutes and then scrub with a ...

One tablespoon provides 35 kcal, 0.8g protein, 1.5g carbohydrate (of which 1.5g ... Transfer to to a sterile, airtight jar. This ketchup will keep in the fridge for up to 2 weeks.

Ketchup is great with fries and burgers, sure, but it can also take marinades and sauces to the next level, thanks to its well-rounded flavor profile and thick, glossy texture.

The recipe was shared by chef Priya Vijan and it is very simple to follow. Store-bought ketchup can contain up to 4 grams of sugar per tablespoon. This homemade version replaces refined sugar with ...