Simply defrosting a 20-pound turkey can take up to six days and can take about two hours longer to cook than smaller birds. FDA Announces Recall on Frozen Shrimp Sold at Target and Whole Foods for ...

For 12- to 14-pound turkey, roast 3½ to 4 hours. For 14- to 18-pound turkey, roast 4 to 4¼ hours. For 18- to 20-pound turkey, roast 4¼ to 4¾ hours. For 20- to 24-pound turkey, roast 4¾ to 5¼ ...

The Buffalo Sabres are partnering with Wegmans and Audacy for a Thanksgiving turkey drive on Wednesday, November 20 to benefit the Buffalo City Mission and FeedMore WNY. For every 20-pound turkey ...

Following is a transcript of the video. FABIO VIVIANI: The toughest challenge for me on “Top Chef” was to cook a 20-pound turkey into a toaster oven. Literally I had a toaster oven.