Elizabeth Farrell, Hamilton, Montana This luscious pink pudding cake is so easy to put together. Top it with ice cream and fresh fruit, and you have one very happy family. —Nadine Mesch ...

Once a cake has been cut, the cut surfaces will start to dry. Covering them with a piece of aluminium foil minimises the effect. Undecorated cakes can be frozen for up to three months if tightly ...

When the cake has cooled a little, poke holes in the top using a skewer, chopstick or a piece of raw spaghetti. Drizzle over the icing, set aside for a few minutes, and serve. To freeze the lemon ...