This stark contradiction is just one of the many themes explored by economist and Nobel laureate Abhijit Banerjee in his ...

Nobel laureate Abhijit Banerjee and Illustrator Cheyenne Oliver are offering something refreshingly different with their ...

A new book by Abhijit Banerjee and Esther Duflo, the Nobel Prize winners in Economic Sciences for 2019, will explore topics pertaining to global economy, publisher Juggernaut Books announced Monday.

I think of a meal like an economist thinks about most things: how does one get to a specific objective (impressing/indulging/comforting/nourishing a particular person or group of people) with minimum ...

The core of Abhijit Banerjee and Esther Duflo’s new book, Poor Economics, can be summed up by a single sentence in the foreword: “[W]e have to abandon the habit of reducing the poor to cartoon ...

There is no particular reason why meat needs to be associated with excess, but it is. I once ate turducken, which is a chicken stuffed in a duck inside a turkey, and found that it did little to ...

Economist Abhijit Banerjee on why he reads and writes cookbooks, his new book at the intersection of food and economics, democratizing the social sciences, and presenting new Indian flavour ideas ...

Abhijit Vinayak Banerjee was educated at the University of Calcutta ... He is the author of a large number of articles and three books, including Poor Economics, which won the Goldman Sachs Business ...

Professor Abhijit Banerjee was educated at the University of Calcutta, Jawaharlal Nehru University and Harvard University, where he received his Ph.D in 1988. He is currently the Ford Foundation ...