I boil the eggs, cut them in half, and mix the yolks with a handful of ingredients to create a smooth, flavorful filling.

This Mini Egg Cheesecake is a simple make-ahead dessert with a crunchy Oreo crust, smooth cream cheese filling, and those ...

It’s not cream or fancy equipment. According to food writer Molly Adams on Simply Recipes, the key to making scrambled eggs that are soft, fluffy, and full of flavour is ricotta cheese.

There's a myriad of ways to jazz up your eggs, from adding basic seasonings or milk, Greek yoghurt, or perhaps some cream, but another alternative is to incorporate some Boursin cheese.