The Maui News / MATTHEW THAYER photo Over a two-day span, the store takes in about 700 pounds of ahi filet for “sashimi and poke and whatever else I have to fill,” Yokouchi said. He expected ...

Takamiya Market Meat Department Supervisor Margie Domingo said Wednesday morning that she expected the crew to cut more than 300 pounds of ahi to fill New Year’s sashimi and poke orders.