Instructions Preheat the oven to 350 degrees. Grease a 9-inch springform pan with vegetable shortening. Cut out a piece of ...

It’s an almond cake with Amaretto liqueur topping. This one has a love story attached to it, involving an almond farmer, a shotgun and a jackal. Sally Andrew is the author of the Tannie Maria ...

This non-alcoholic amaretto sour mocktail blends pineapple, lemon, and almond flavors for a refreshing twist on a classic ...

A lovely light gluten-free cheesecake with a creamy lemon filling, an amaretti biscuit base and a hefty dose of amaretto liqueur ... Grease a 24cm/9½in springform cake tin with a little butter ...

Like a Bakewell tart in a glass, the amaretto sour is perfect before or after dinner with its sweet-sharp almond flavour. Put 2 coupe or martini glasses into the freezer to chill. Pour the ...