Take boiled chana chaat in a pan and add in red chilli powder, turmeric powder, salt and crushed green chillies. Once it is done, take it out in a bowl and top with finely chopped onions, sev, papri ...

Soak chana in advance and assemble the dish before serving. Aloo chaat is a classic you can never go wrong ... Bring street-style flavours to your home by making a delightful papdi chaat. It's also a ...

Experiment with toppings like pomegranate seeds or crushed papdi for added crunch. Now, enjoy the delightful taste of homemade street-style Aloo Tikki Chaat that’s crispy, tangy, and full of ...