Two cups whole wheat, salt, two cups fresh methi leaves, water, oil, three potatoes large, one and a half tbsp coriander seeds, two tsp cumin, two green chilli, two tsp ginger, one chilli powder ...

About Aloo Paratha: Soft wheat dough stuffed with the spicy filling of mashed potatoes with coriander, chillies and other spices and then rolled out into big round parathas. It tastes best with a ...

About Aloo Ka Paratha | Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread.

Aloo paratha is the traditional Indian flatbread, filled with spiced potato filling and baked like a heart of golden love. This delicious stuff makes for an amazing combo at breakfast, lunch or ...

Be it a late night outing or catching up with friends for breakfast before work, there is always a paratha for all your moods. From aloo paratha to some outrageous variants, Kolkata’s paratha ...

Methi Paratha: Kickstart your day with these tasty ... It's a delightful treat. Methi Aloo: For a simple and satisfying Indian curry, combine fenugreek leaves with potatoes. This comforting ...