Once a staple in ancient civilizations, amaranth is making a comeback as a superfood. With an impressive nutritional profile, ...

Amaranth works well with bright flavors like citrus, spices, fresh herbs, and salty cheeses such as goat cheese, says House. ...

In a social media post, Acharya Balkrishna, a well-known voice in the wellness and Ayurveda space, praised the many health benefits of Chaulai, also known as Amaranth, Rajgira, or Ramdana.