Amaranth is a gluten-free, ancient grain native to the Western and Southwestern United States. It can be popped like popcorn which a nice crunch to this creamy corn chowder. Creamy Charred Corn ...

Amaranth is a tiny, round pseudocereal (a plant not in the same botanical family as most grains but generally accepted as a ...

Though it’s fine to enjoy a bowl of pasta or a couple of pieces of toast, Nadia Lim suggests including other grains in your diet, like in these puffed amaranth and berry parfaits. Combine ...