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This non-alcoholic amaretto sour mocktail blends pineapple, lemon, and almond flavors for a refreshing twist on a classic ...
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If you have a sweeter tooth then you'll enjoy amaretto, the almond-flavored liqueur which is actually made from apricot kernels. The post Embrace Italian amaretto with these quick and simple low-abv ...
Tiramisu is a classic Italian dessert that has gained enormous popularity. It's no wonder, because it is delicious and ...
Amaretto gets its rich depth from apricot pits, almonds and botanicals. The liqueur is nutty with a hint of bitterness that balances out its inherent sweetness. The amaretto sour debuted in the ...
Pour the coffee into a medium size bowl and stir in 4 tablespoons of Amaretto liquor. Set aside. Have a 20 x 30cm ceramic dish ready and make sure that it’s at least 7cm tall. Set aside.
Mix the sugar and the almonds gently into it. Add the amaretto liquor and fold in gently until you have a smooth paste. Place some baking paper on a baking tray and lightly brush with butter.