Too many apple fritters on hand? This Apple Fritter Bread Pudding - with Maple Cream Sauce - is a great way to use them up!

This bread pudding a kind of bread and butter pud with an Eve’s pudding vibe from the fruit, and we like it made with brioche instead of ordinary bread. Warm and comforting, it’s just right on ...

50g raisins soaked in 50ml of spiced rum for at least 2 hours (soak in apple tea or apple juice ... Serve on the side of the bread and butter pudding.