Compared to apple juice, apple cider is unfiltered, less processed, and has a much fuller, sharper flavor. This makes it a great choice for cocktails, whether or not it's already fermented hard cider.

Note: While apple cider vinegar is available in various supplement ... ACV has a milder, fruity tart flavor. Because of its color, it may make light-colored fruits and vegetables appear darker.

The Food Programme has been exploring the world of cider - they found that there are over 200 varieties of cider apple. With cider production in full autumnal flow, here are some other cider facts.

Craft drink expert Emily Han creates unique flavors in Wild Drinks and Cocktails ... In this excerpt you will find a crisp twist on apple cider. You can purchase this book from the MOTHER EARTH ...