Rongali Bihu, Assam's grandest festival celebrating the Assamese New Year, envelops the state in fervor. Markets in Guwahati thrive as preparations peak with essentials for the festival. In its 64th ...

Celebrate Bohag Bihu 2025 with these traditional Assamese recipes, from Til Pitha to Coconut Laddoo. Bring the festival’s ...

Here are five vegetarian dishes from Assam that can energize your mornings. Pitha is a staple breakfast item in Assamese ...

Preparations are in full swing to celebrate the biggest festival of the state. This year the Rongali Bihu festival will be celebrated on April 14 and 15. Earlier, a Bihu dance workshop had been ...

The Assamese Bhapa Pitha is a steamed delicacy made of flour, jaggery and freshly grated coconut. With the perfect balance of sweetness and nuttiness, this is a comforting treat for the season.

For a sweet ending to the Bihu meal, Komolar Kheer is a must-have dessert. Made with fresh Assamese oranges (Komola), milk, ...

The evergreen Pitha is delectable ... What's more, Khar has to be an absolute tick on your list of Assamese must-eats, owing to its ability to cleanse the stomach. Ready for your food pilgrimage ...