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Experts advise avoiding the Tasmanian-farmed fish variety following recent catastrophic events. Here are some alternative – ...
Salmon is a sea-going fish, but starts its life in freshwater. Atlantic salmon is the head of the salmon group. It has a deep-orange flaky oil-rich texture and is easily recognisable due to its ...
Atlantic Salmon in New York Atlantic salmon were once very abundant in Lake Ontario and its tributaries. Early records and journals indicate that the largest producers of salmon included the Salmon ...
It must also state the name of the fish and where it was caught - for example, 'north-west Atlantic'. Be aware of the ambiguity of some labels: a label that reads 'Scottish salmon smoked in ...
The Atlantic salmon is sometimes called the “king of fish” for its streamlined and powerful beauty. Members of the species undertake an epic journey to complete their life cycle, migrating from ...
Atlantic salmon, Norway (NSC), frozen fillets Norway Frozen view April 9th, 2025 Atlantic salmon, Norway (NSC), frozen Norway Frozen view April 9th, 2025 Atlantic salmon, Norway (NSC), fresh ...
These environmental concerns would be enough reason to avoid farmed Tasmanian salmon already – which for most Australians means avoiding Atlantic salmon altogether, since 90 per cent of the ...
Australian online seafood sustainability guide, GoodFish, has urged Australians to stop buying farmed Atlantic salmon following an “unprecedented fish kill event” in Tasmania last month.