Australian rainforests serve up a colourful platter of treats. Some Australian fruits are called ‘megafauna fruits’ because the only animals capable of eating them and spreading the seeds are extinct.
Australian dragon egg lychee, a variety that doubles or triples Vietnam traditional lychee in size, is being sold at VND1.4 million (US$55) per kilogram.
While other states have given up the fight against one of the world's most destructive horticultural pests, regaining fruit-fly freedom means survival for South Australian farmers such as Raj Ghuman.