Cook up some home comfort with this Ayurvedic khichdi recipe of rice and moong dal. As per Ayurveda moong dal is said to have a cooling energy and it promotes the de-toxification process in our body.

In Ayurveda, Khichdi is regarded as a cleansing and detoxifying food. It balances the three doshas (Vata, Pitta, and Kapha), promoting overall well-being. Eating Khichdi on Saturdays, therefore ...

This synergy ensures that Khichdi not only satisfies hunger but also nourishes the body efficiently. Ayurvedic benefits ...

Khichdi is more than just food; it's a festival of flavours. “Its detoxifying and digestive benefits are perfect for renewal during winter months. Its Ayurvedic properties help restore balance ...

Stomach ulcers can be a painful condition that persists for months if not years. But Ayurveda may have a solution for you.

About Aloo ki Khichdi Recipe | Khichdi Recipe: Khichdi is a popular, comfort food across India. It is delicious, light and easy to cook. With dollops of ghee or butter garnished all over it, khichdi ...