This Everything Bagel Sourdough Bread is a beginner-friendly recipe that combines tangy, chewy sourdough with savory ...

Easy High-Protein Cottage Cheese Bagels Chewy, delicious, and baked to a golden crust — these high-protein cottage chees ...

Award-winning baker Don Guerra offers bagels, torta and focaccia sandwiches and pizzas at his new drive-thru restaurant in ...

With that in mind, we asked four top chefs and bakeries to share their own bagel recipes. Lucky enough to have fresh yeast to hand? Bread Ahead’s traditional bagels are a great starting point.

The traditional bagel is made by letting the dough rise very little and then plunging it into boiling water before baking to help create a shiny and chewy crust. The crumb of traditional bagels ...

The conventional wisdom is that bagels should be sliced in half horizontally, then eaten. Even popular bagel practices like toasting and the bagel sandwich are up for debate. This is why so many ...