1 Cup Pearl Millet/Bajra 1/2 cups rice 1/2 cups urad dal to taste Salt Cooking oil as per requirement Soak urad dal in a container and rice and bajra together in a separate container. Let both the ...
2mon
Newsable Asianet News on MSNBajra VS Jowar: Which roti is best to eat in winter for health?We can try jowar roti and bajra roti to improve our health. But which one is better? Let's find out which roti is healthier ...
Take fine bajra, moong dal, and rice and pressure cook them with a bit of salt. Then take this out in a kadhai and cook till it starts boiling. Once the vegetables are cooked, pour them into the dalia ...
Whisk yogurt, gram flour, turmeric, red chili powder, and salt with water to make a smooth, lump-free batter. Pour the yogurt ...
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