One bite — really just one whiff — and my feet are in the sand — a whirl of weeklong spring beach trips over the last ...

This delicious banana cake is the perfect way to use up ... then sprinkle the remaining chopped pecan nuts over the top of the cake. Bake for 45-60 minutes, or until the top is golden-brown ...

Discover Blended Baked Oats, a healthy and delicious cake-like breakfast that combines wholesome ingredients for a nutritious ...

Nigel Slater’s chocolate chip banana bread recipe is ... Dust with a little demerara sugar. Bake for between 1 hour and 1 hour 10 minutes, covering the cake with foil if the top starts to ...

Stir in 1 cup COOL WHIP; spread over banana layer in pan. Top with remaining COOL WHIP. Refrigerate 5 hours. Slice remaining 2 bananas just before serving; arrange over dessert. Top with nuts.

The classic banana cake infused with the goodness of coffee. A perfect sweet treat to pair with your evening cup of tea. Preheat oven to 180 degrees Celsius . Grease a 9-inch square baking dish. Mix ...

3. Now, add eggs and vanilla essence and blend again for 3-4 seconds. 4. Gradually mix the flour with the banana mixture. Mix till the batter is smooth. 5. Grease the cake tin and dust it with a ...

A delicious twist on a kitchen classic. Sign up to be kept informed about our conservation work and how you can help such as fundraising, campaigning and events. You can unsubscribe at any time.

There are two really good things about this recipe — you use up the bananas from the fruit bowl that you no longer want to eat because they are too ripe and you get to eat chocolate cake with a ...

Whether in cake, custard or cookies ... here’s a list of recipes for your weekend bakes — no eggs required. The combination of overripe banana and vegetable oil in this recipe for chocolate ...