This Chile Relleno recipe is authentic. It starts with roasted poblano peppers stuffed with cheese. Then, it is dipped in a super fluffy egg batter. This batter is the secret weapon of the dish.

There are few things better in life than a crispy chile relleno ... light side dish for cheesy rellenos. For more of my recipes, visit alittleandalot.com and ofbatteranddough.com.