This is because a chemical reaction has taken place between ingredients such as flour, baking powder, sugar, eggs and butter. Bubbles – Many chemical reactions you see in the science lab make a ...

Students will be able to plan and carry out an investigation to compare the amount of gas produced in reactions between baking soda and baking powder when vinegar is added. Students will be able to ...

They have also seen that substances interact in characteristic ways and that these reactions can help identify a substance. In this activity: Students conduct a reaction with citric acid and baking ...

So, how does it work? Mixing baking soda (a base) with vinegar (an acid) results in a chemical reaction that produces carbon dioxide gas. This bubbly gas helps to break down and loosen the clog.