For this, take a bowl, add fish chunks, lemon juice and salt. Keep it aside for 10 mins atleast. 2. Now, take a grinder, add coconut, coriander leaves, green chillies, garlic and cumin seeds to a fine ...

Wash the banana leaves and cut the centre stem ... place the fish in the steamer. 10. Steam the fish for 10-12 minutes 11. Remove and serve. Important note: If you need to serve the fish later ...