If there's one person who knows how to do breakfast big, it's Dwayne "The Rock" Johnson. Between his epic cheat meals and ...

A diver on an expedition off the coast of Cabo San Lucas, Mexico, captured stunning footage showing the moment another swam alongside a sunfish. TCU star Hailey Van Lith has been selected No. 11 by ...

Take 450 grams ripe pureed bananas, 525 ml coconut milk, one-fourth cup sugar, half teaspoon rum, one-fourth lemon juice, one lemon, and a pinch of salt.

Enjoy a cool treat with our banana con yelo recipe. Discover the perfect blend of bananas, ice, and creamy milk today.

Using Dehusk's locally-made, fortified coconut milk, Nadine and her partner Chris Bariou bring a taste of Siargao life to 3 ...

These delightfully decadent pancakes are a great way to use up leftover coconut milk. They can easily be made vegan – just swap the egg for a ripe, mashed banana. Sift the flour, caster sugar ...

banana and coconut idli is a quick and easy recipe to try for you next morning meal. Grease an idly tray with butter, spoon some batter into the moulds and steam till done. Remove from mould once done ...

Place the oats, milk and coconut water in a saucepan and refrigerate overnight. When ready to eat, place over a low heat and add half the banana and the cinnamon, if using. Cook for 3–5 minutes.

Try this marble oatmeal banana bread. It's vegan, easy to make, and gluten-free optional, making it ideal for sharing.

About Raw Banana, Coconut And Sago Kebab Recipe: Delicious, vrat-friendly and easy sago kebabs with the goodness of banana and coconut seems to be the perfect snack to munch on during Navratri! Now ...