In a large bowl, combine ground beef, onion, jalapeno ... In a large skillet, heat oil over medium-high heat. Add kebabs, spacing 1/2-in. apart; cook until browned and crispy on the edges and ...

6. Similarly spread the rest of the mixture on to skewer. 7. Now give a coat of green capsicum on one end of the skewer and red capsicum on other end. 8. Cook the skewers in tandoor until slight brown ...

This Eid, ditch the usual recipes and try out these five lip-smacking kebab recipes that are sure to wow your family and friends. From classic seekh kebabs to juicy boti kebabs, we've got you covered.