Mishti Doi Recipe: Mishti Doi, or sweet yogurt, is a popular Bengali dessert known for its simplicity in appearance and richness in flavour. Unlike most other sweets, Mishti Doi stands out for its ...

Celebrate Poila Baisakh 2025 in Kolkata with this guide to festive events, traditional food, and top spots like Park Street ...

Music is the soul and spirit of Poila Boithak, and this year, attendees can look forward to electrifying performances from some of Bengal's most celebrated artists. The stage is set, and Somlata & The ...

A very popular Bengali dessert. Mishti doi or meethi dahi is made by thickening milk and is sweetened with jaggery. Heat the milk in a heavy based pan and reduce it to 1/4th its quantity. 2. Heat the ...

Conceptualised by ABP One - the brand solutions division of ABP, the campaign is rooted in the very essence of Bengal’s ...

Dhakai porota is a type of layered paratha which you can cook on a tawa or deep-fry like a poori. It makes for a wholesome meal when paired with alu cholar dal and any Bengali mishti. To begin with, ...

It has followed its equally illustrious cousin, Banglar Rasogolla, in getting a Geographical Indication (GI) tag. Rasogolla had got the tag in 2017 ...

The eight-course dinner is a Bengali menu peppered with flavours from the chef’s travels across the Indian subcontinent ...