He describes himself as "cooking the food of immigrants." True to the brothers' heritage, the restaurant has an Argentine-Jewish-influenced menu, which allows for Ashkenazi, Spanish, and general ...

Edith’s is best known for their iced cafe slushie ... and deserves a mention on this list not only for its food, but the tangible Jewish atmosphere inside both of its shops: there are photos ...

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture ...

The kosher food company even has Japanese consumers buying its products, according to owner Daniel Berlin. These imitation crab cakes, which won Kosherfest’s best new product award for frozen ...

“Ashkenazi Jewish food is based out of shtetl mentality, making the best with what you have, sometimes the food is bland or not high-end,” Nathan says. With Nooish, she aimed to elevate matzo ...

Shop Now More Jewish comfort food cookbooks: By Joan Nathan You can't write about the best Jewish cookbooks without ...

“We want to help the community thrive and prosper, and the best way is through tourism,” Berenthal said. Beyond food, Jewish communities in Cuba are struggling with demographic issue ...

It’s a move that blends tradition with modern chutzpah. Related: How to Make the Best Passover Seder Plate The kosher and Jewish food landscape has expanded in recent years, with a wave of brands ...