Lentils, a significant part of Indian diets, provide numerous health benefits. Each type of dal, including moong, masoor, ...

We know that dal is packed with protein and fibre, but with so many varieties out there ... then you should definitely include masoor dal in your diet. Also known as Kulthi dal, Horse Gram has ...

Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...

First, rinse the masoor dal and rice separately under running water until the water runs clear. Soak them in water for around 30 mins. 2. Now, heat some ghee in a pressure cooker. Add cumin seeds and ...

a hearty variety that’s readily available in most markets; masoor dal, also known as red or pink lentils, and the variety used in the dish of the same name; and Puy lentils, the smaller ...