Birria Quesa Tacos! Birria is such a great way to prepare your tough cuts of beef. The slow braised beef is perfect to make these awesome Quesa Tacos! Use that braising liquid as a consomme to dip ...

The birria can be eaten in a bowl like a soup, or in tacos or quesadillas (see Tip). You can make the adobo a day ahead. Heat a frying pan over a medium heat and toast the chillies for 15 seconds ...

There are only four items on the menu, tacos, tostadas, mulitas, and consomé, and each is stuffed with this: a spicy beef stew called birria, which has its roots in Mexico but has, in recent ...

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It seems like most taquerias or taco trucks offer some sort of birria preparation these days ... and some bold customers outright requested her recipe. “I was like, ‘No, I’m sorry.

Meatless tacos — potato and mushroom ... His new chorizo recipe ran the same gauntlet; all of Birria-Landia has weighed in. “Once, twice a week we were eating chorizo burritos,” says ...