Chilli garlic roasted chana, black pepper roasted chana, and hing jeera roasted chana are among the most famous ones. But have you heard of or tried Lays-flavoured roasted black chana? This unique ...

Black chickpeas, also known as Kala Chana, is a staple in most Indian households and is known for its nutritional value, delicious taste and texture. Unlike other lentils, the crunchy texture and ...

I’ve recreated it here. Dried black chickpeas (kala chana) require pre-soaking and cooking; use tinned for a quicker fix. It’s important to use a good food processor or liquidiser for this to ...