And while there are a few off-shoots of vermouth that lean one way or the other, I'll focus on the core three: dry, sweet, and bianco (or blanc). Each is infused with a different set of botanicals ...

Combine brandy, simple syrup and bitters in a cocktail shaker with ice. Shake until cold. Meanwhile, fill a serving glass ...

The bianco version swaps the usual sweet red vermouth for blanc or bianco vermouth. A white negroni recipe, made up of gin, Lillet Blanc, Suze, and a twist of lemon, is the perfect negroni if you ...

Blanc vermouth (or vermouth bianco, for Italian brands) is floral and citrusy with a gentle sweetness. Apricot eau-de-vie is a distilled brandy that captures the aromatic characteristics of ...

The MARTINI portfolio includes vermouth for every style of drink and occasion including MARTINI Bianco, Rosso, Fiero, Rosato, and Extra Dry, as well as the MARTINI Non-Alcoholic Aperitivo range of ...

"We find using the blanco vermouth rather than a dry vermouth carries the flavor really well, and we just have a couple of little accessorizing things, orange bitters, almond,” he says.