But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Turns out, those unusual tanks of live lobsters in restaurants isn't just there so you can have ...

Perfect easy boiled whole lobster that is simple to cook, tender, juicy, and full of flavor -perfect for dinner dates, ...

As we defrost from winter, we can't help but daydream about hot summer beach days and, more importantly, the incredible food ...

Scientists, celebrities and campaigners are demanding a ban on boiling lobsters alive due to strong evidence that they can feel pain. Lobsters, crabs and octopus were among creatures recognised as ...

The Chicago-based food truck recently announced the change and said the new date is set in stone and will happen rain or ...

The truck does not accept cash payments. Cousins Sabin Lomac and Jim Tselikis founded Cousins Maine Lobster in 2012.

The Swiss government on Jan 10 ordered an end to the common culinary practice of throwing flailing lobsters into boiling water, ruling that they must be knocked out before they are killed.

Add the lobster shells to the pan and fry for 2 minutes. Add the tomato, tomato purée and cayenne pepper. Fry for a minute more. Add the brandy, white wine and chicken stock. Bring to the boil ...

Cousins Sabin Lomac and Jim Tselikis founded Cousins Maine Lobster in 2012, aiming to bring their family tradition of boiling lobster in Portland, Maine, to the rest of the country. The cousins ...