On Facebook, we asked which food habits you find most annoying – and you had OPINIONS. From teabags abandoned on worktops and crumbs smeared in butter to empty containers left in the fridge and ...

Peeling hard boiled eggs doesn’t have to be a pain. These eight hacks will make removing an egg shell easier and less messy.

Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Turns out, those unusual tanks of ...

The result—if you have the patience—is an evenly cooked yolk, solid white and extra nutrition.

Select the right type of potatoes. For mashed potatoes or dumplings, floury varieties like King Edward or Russet are ideal.

Also known as kidney beans, this red-coloured legume is packed with protein, fibre, vitamins, and essential nutrients. To make a traditional North Indian rajma curry, boil the rajma, prepare an ...