After starting in Charlotte more than a half-century ago, Bojangles hit its 20th state when it opened in the Garden State.

Bojangles’ newest menu item is a mashup ... The bowls combine menu mainstays, including dirty rice and pinto beans, according to a product description. They’re then topped with shredded ...

Both are available for a limited time, though Bojangles didn’t say for how long. The hearty bowls include dirty rice topped with Cajun pinto beans and Monterey Jack and cheddar cheeses ...

And I love it because it's a little bit spicy too. Bojangles' dirty rice is made with sausage and spices mixed in. There are four different dipping sauces: Ranch, BBQ, Honey Mustard, Bo's Special ...

Two years after Bojangles made its debut in San Antonio with its famous fried chicken and biscuits, the chain is getting ...