Instructions Making the Bread: Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Grease and line a 9×5-inch ...

After about 20 minutes, use your hands to rub the topping paste all over the top and sides of the bread in a nice even layer, then leave to finish proofing. Preheat the oven to 200C/190C Fan/Gas 6.

Celebrate with Easter breads! From sweet classics like Paska and Hot Cross Buns to savory biscuits and rolls, these recipes ...

“White bread has fewer health benefits but can be ... and the best bit has to be that everyone can choose their favourite topping,” says explains artisan baker Catherine Connor Cooper.