Go for things like the fish and shrimp tacos (either breaded or grilled, doused in lime and wrapped in a warm flour tortilla), ceviche, seafood soup, and the shrimp molcajete: a house specialty ...
Beer-battered shrimp tacos are a timeless dish that hit all ... preventing the fish from becoming overly breaded and heavy. You can even use alcohol in your taco sauce. Salsa borracha, or drunken ...