It’s what gives the brisket its delicious flavor. Our focus today is on a homemade dry rub recipe that’s great for beginners and experts alike. This homemade brisket rub combines simple spices ...

How far in advance should you rub a brisket? For this recipe, the brisket is dry-rubbed with an aromatic blend of thyme, sweet paprika, sage, and salt about an hour before cooking — enough time ...