Push the vegetables to one side of the pan. Add the prawns and fry until starting to turn pink. Add the broccoli and mushrooms, toss together using two spatulas and fry for about 2–3 minutes.

Broccoli 1 Anchovies in oil 30 g Garlic 1 spicchio Extra virgin olive oil q.b. Fine salt q.b. To prepare the cod in tempura with broccoli, first make the batter. In a bowl, pour the flour ...

250 g rice flour, plus extra for dusting 60 g flour salt, to taste 5 T black sesame seeds 2 1⁄2 cups soda or sparkling water (more if necessary) 1 head cauliflower, broken into florets 230 g ...

Discard the prawn heads. For the prawns and broccoli, heat the oil over a medium heat, then fry the onion, garlic and chilli for 3-4 minutes to soften. Add the prawns and fry until they are pink ...

Remove from the oil using a slotted spoon and drain on kitchen paper. To make the dressing, smash together the capers, olives, garlic and lemon juice. Heat the olive oil until warm, then add the caper ...

When one thinks of a prawn, the image that usually comes to mind is of small pink crustaceans nestled in a sandwich or prawn cocktail. However, Iceland's giant tempura black tiger prawns are set ...

Go to a Japanese restaurant, and you will enjoy shrimp and vegetables fried in ... and onions are great for cooking in tempura. Broccoli florets, broccolini, and carrots are also perfect to ...