To prepare the dried fruit and caramel Bundt cake, first grate the zest of an orange (1) and then extract its juice (2). In a ...

At Coyle’s Bakeshop in Seattle, chef-owner Rachael Coyle always keeps a bundt cake or two in the case ... ground spices and studded with chunks of fruit. In the spring, substitute fresh rhubarb ...

This carrot cake from cookbook author Nik Sharma is something special. "Chopped pieces of dried apricots and candied orange peels give each slice of cake a spot of unexpected fruit sweetness, while ...

"Chopped pieces of dried apricots and candied orange peels give each slice of cake a spot of unexpected fruit sweetness, while the pistachios add texture to the soft cake," he says. "Serve it with ...

Strain the fruit, reserving the Dubonnet ... Trim the base of the bundt cake to ensure it is flat. Place the remaining jam into the centre top of the sponge cake and place the bundt cake on ...

Not just another teatime sponge, this citrus-flavoured yeasted cake is soaked ... and fresh fruit. For when you want to go all out. For this recipe you will need a 23cm/9in bundt tin or savarin ...

Sweet, delicious treats make Easter celebrations magical, putting the final touch on brunch, lunch or dinner gatherings. Whether your crowd enjoys the sweet-tart combination of fruit-infused cakes, mi ...