A plump burrata makes for a creamy topping on a crusty slice of crostini, but this versatile cheese is also stunning when ...
There was a time not long ago when burrata, that luxurious combination of fresh mozzarella curd blended with rich cream (the name is derived from the Italian word for “butter”), wasn’t found ...
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Pasta with zucchini cream and burrata
How many main courses can you create starting from a simple pasta and zucchini? Just let your imagination run wild and always ...
Cold-smoke your own burrata for these hearty sandwiches using cherry wood pellets to add a gentle sweetness that doesn't overpower the cheese — it's a lovely match for the salty prosciutto.
This shift has brought premium vegetarian Italian ingredients-such as truffle, burrata, and artisanal cheeses-into the ...
Place ball of burrata on top of salad, in the center. Just before serving, pour remaining dressing over burrata, garnish with small mint leaves and sprinkle on a little flaky sea salt.
Taste and season with more salt and pepper if needed. Divide salad among four bowls. Tear burrata balls in half, placing a half on top of each salad. Slice bread and serve alongside. If you like ...
A tangy raspberry vinaigrette tops a bitter greens salad with fresh raspberries and creamy burrata in this old school meets ...