Cooking Instructions: Prepare dosa batter (follow instructions on the pack). 2. Heat a non-stick or cast-iron pan on the stove. If you like slightly crispy dosa, use a high heat. 3. Scooping one full ...

Two of India’s surprise obsessions, benne dosa and donne biryani, come from Bengaluru. Try both. It’s not about history or ...

Mix well. 4. Take a large non-stick pan on a medium flame and and apply some clarified butter on the surface, and wait for it to get hot. 5. Once hot using a ladle start pouring the batter from a ...

If you've been wanting to try the joint out, or just want to understand the allure behind a good benne (butter) dosa, we've got your back with an easy recipe alongside some unconventional pairings ...