which are delicious cookies any time of year. Browned Butter Toffee Chocolate Chip Cookies are full of flavor with a soft, chewy, and gooey texture with crisp edges. Topping these cookies is flaky ...

Fold in chips and toffee bits. Drop by tablespoonfuls 2 inches apart onto greased baking sheets. Bake 10-12 minutes, or until golden brown. Cool 1 minute before removing to wire racks. Yield ...

Traditional, rich and creamy butter toffee is easier to make than you might think. Equipment and preparation: you will need a sugar thermometer. Lightly oil a baking tray with groundnut oil.

Almond butter toffee is, without question, the George Clooney of toffees. Equipment and preparation: You will need a sugar thermometer to make this recipe safely. Preheat the oven to 180C/350F/Gas 4.

With the mixer on low, slowly add dry ingredients into butter mixture. Beat until just combined. Fold in toffee bits ... sugar and place on prepared cookie sheet. Repeat with remaining dough.