1. Set the oven at 350 degrees. Very lightly oil a 9-inch-by-5-inch loaf pan. Line the pan with parchment paper, pressing it ...

If there’s one dessert I find myself baking on repeat, it’s this strawberry cake with a thick, creamy strawberry glaze. It’s nostalgic, foolproof, and ridiculously good. I first made it on a whim for ...

Ina Garten updated her classic Sour Cream Coffee Cake Recipe to add more crumble topping. The recipe features a vanilla cake ...

There are several types of potatoes our readers turn to on Easter. For some Funeral Potatoes or Scalloped Potatoes are the go ...

For this recipe you will need 2 x 20cm/8in springform ... tray to catch any excess glaze as you pour it over the cake. Pour the glaze evenly over the top of the cake. Check the sides of the ...

Easy, but impressive - Raymond Blanc's lemon cake recipe has been served at his restaurant ... This will allow the steam to escape before you glaze the cake. Leave the oven turned on.

You'll need a total of five ounces for this recipe: two ounces for the cake batter, two ounces for the whiskey syrup, and an ounce for the ganache glaze. This is the fundamental loaf that started ...

(Add a scoop of ice cream to take it over the top.) This gluten-free loaf was inspired by German cake recipes from a 13th-century cookbook. With its malty, molasses notes, buckwheat honey gives ...

This cake is a real green extravaganza. I love matcha; this is mostly down to my fabulous colleague, Helz, who would ...

Bundt cake recipes are great for entertaining year-round. These Bundt cakes recipes, many of which incorporate tangy yogurt or buttermilk to make them extra moist and tender, are ideal for festive ...