This almond ricotta cake is easy and delicious to make, and is one of my favorite Italian cakes. It is often served around ...

Grease and line a deep, 20cm/8in round cake tin with baking paper. Break the eggs into a large bowl, and lightly whisk using a fork. Add the vegetable oil and whisk again. Stir in the grated ...

Wash the beaters of the electric whisk in hot soapy water until spotlessly ... combine the three types of milk and set aside. Prick the cake with a fork to make holes evenly across it.

All you need to make them is one bowl, a whisk and a fork (yes, you heard that right ... Grease an 8-inch square cake pan with cooking spray or softened butter. Line the pan with a long sheet ...

While cakes are baking, make the glaze and the sprinkles: Beat together cream cheese and butter until smooth. Sift Swerve Confectioners into the mixture and whisk ... mix with a fork until the ...

This quick dessert would be a perfect for snacking. Grease and flour 8- or 9-inch round cake pan. Heat oven to 375 degrees. Whisk flour with baking powder and salt to combine. In another bowl ...