Whisk together powdered sugar and milk to make a smooth glaze. Drizzle over the cooled cake. It also makes a beautiful ...

This Bee Sting Cake (Bienenstich) is a stunning dessert with old-world charm and modern-day appeal. It’s a light, fluffy ...

This orange and almond cake is deliciously moist and great for people who like a bit of marmaladey bitterness. It can easily be made gluten-free too. Wash the oranges thoroughly. Bring them to the ...

Add the juice, almond essence, oil and almond milk until you have a smooth batter. Scoop into the prepared tin and bake for at least 45 minutes until a skewer comes out clean. Once cool enough to ...

egg and almond extract and mix together until combined. Spoon a little of the mixture into the base of each ring, arrange some of the apple slices over the batter and spoon the remaining cake ...

Sieve the caster sugar and mix with the ground almonds. Beat the eggs, add the whiskey and 1 drop of pure almond essence, then add to the other ingredients and mix to a stiff paste. (You may not ...

Here are five fig-based vegan desserts you can easily prepare at home, each promising a delightful experience for your taste ...

About Gluten Free Almond Cake Recipe: In this festive season, share a treat with your friends and loved ones with a taste of good health. This Gluten free almond cake is an excellent choice to bake ...

Sponge cakes are super easy to experiment with, from adding lemon to almond extract, or putting in fresh fruit, there are many ways to spruce up a boring sponge cake. I have found a combination of ...

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans or tubes." Heat the oven to 350 degrees. Put ...