To prepare the puff pastry cannoli with custard cream, start with the latter: heat the milk in a small saucepan, just to the point of boiling. In another pan, mix the egg yolks with the sugar ...

If you’ve ever had a cannoli, you know the magic of that sweet, creamy ricotta filling—smooth, lightly sweet and dotted with chocolate chips. But what if I told you that you could get all that flavor ...

It is pastry tubes that are filled with sweet ricotta cream, and dotted with chocolate chips and pistachios. It is a creamy ...

Grease a few metal cannoli moulds with nonstick spray. Keep tongs and kitchen towel handy. 1 On a floured surface, roll out the puff pastry lightly. Cut the pastry into about 10 x 10cm squares. 2 In a ...

Until now. I’ve turned my favorite Italian treat into this easy no-bake cannoli delight. The base is a buttery graham-cracker crumb crust that takes the place of the fried pastry shell. Sweetened ...