Mao Anying cooked fried rice with eggs in the daytime, against military regulation. The eggs were a rare delicacy at the time and had just been sent to Peng Dehuai from Kim Il-sung. Spotting the ...

Return the egg to the wok with the rice and vegetables and season, to taste, with the soy sauce, sesame oil and pepper. Stir in the sliced spring onion. Pile the rice onto a plate and serve ...

breaking up any large lumps of egg and rice with a wooden spoon, until the egg is set. Season, to taste, with salt and freshly ground black pepper, then stir in the spring onions and coriander.

You can cook fried rice with just about any ingredients, and making them with eggs is the simplest way ... Season the shrimp with salt, white pepper, grated ginger and Shaoxing wine.

About Egg and Garlic Fried Rice Recipe: Egg and garlic fried rice is a good option for lunch or dinner or just a heavy brunch. If you have last night leftover rice, then no better way to just toss it ...

Saute for a minute. 3. Break an egg in the pan. Mix and cook until scrambled. 4. Then pour the steamed rice and combine well with the ingredients with light hands. 5. Add salt and black pepper powder ...

(Courtesy Vivian Truong/Chronicle Books) In a medium bowl, beat together the eggs ... fermented pepper paste lend deep umami to this meaty pasta dish Cook, stirring, until the rice mixture ...

Most people view eggs a breakfast meal only and forgetting that they can also make tasty meals for lunch and dinner. They can be fried and scrambled to be eaten with ugali, or mixed with rice.

To make the capsicum rice, simply mix 1 capsicum with the water ratio for your rice, then add some whole cumin to the mix and there you have capsicum rice that is full of flavour.

Add all the sauces, honey, sugar, white pepper ... Add in the eggs and scramble in the bottom of the wok 4. When the mix is 90% cooked, add the rice. Stir fry for 1 minute until piping hot ...