Start by grinding cashews into a fine powder, ensuring no oil releases, and sift to remove large pieces. Prepare a sugar ...

To make Kaju Katli, grind dry-roasted cashews into a fine powder and mix with sugar syrup cooked to one-string consistency. Combine the cashew powder and syrup, cook until it thickens, then ...

Cashew nut dough filled with a delicious pista filling and shaped into a roll. Garnish with silver warak and saffron strands to relish its taste. Soak 1/2 kg cashew nuts in water. Remove water and ...

About Makhane Aur Kaju Ki Kheer Recipe: A delicious kheer recipe that you can relish during the fasting season of Navratri festival. Made with lotus seeds (makhane) and cashew nut (kaju), this has the ...

A recipe from our reader that is quintessentially Indian, tastes nutty and looks fruity Ingredients 1 cup cashew powder 1 cup milk powder 1 cup condensed milk 1 tbsp butter or ghee (clarified ...